Wednesday, February 15, 2012

Ranch Mashed Cauliflower

I made this last night for our Anniversary dinner.  The whole family loved it and you could not tell that it was cauliflower.

Sorry, no picture as there was no leftovers and I forgot to take one last night:)

Ranch Mashed Cauliflower
1 16oz package frozen cauliflower
1/4 cup butter, cut in cubes
1/4 cup heavy whipping cream
2 Tbsp dry ranch seasoning

Steam cauliflower until tender.  Add to food processor, add cubed butter and cream.  Turn food processor on low and let it do it's thing until creamy.  Add ranch seasoning while food processor still running.  Scoop out and serve.  Simple and tasty.  Instead of ranch you could use garlic, chive, or any other seasoning you like or just make plan and add cheese and bacon on top like a loaded potato. 

Makes 5 servings
Each serving: Calories 151.7, Fat 13.8g, Carbs 6.1g, Fiber 2.5g, Protein 1.8g, Net Carbs 3.6g
Atkins All Phases

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