1 small package of sugar free lime jello
1/2 cup boiling water
8 oz package of cream cheese
1 Tbsp key lime juice
1/2 cup heavy whipping cream
Grease a pie plate.
In a small bowl add boiling water and jello and stir until completely dissolved. In a meduim size bowl, beat cream cheese until smooth. Gradually add jello, and lime juice until smooth. In another bowl whip cream until stiff peaks. Fold into cream cheese mixture. Pour mixture into the greased pie plate and smooth out. Chill until set.
You can use any flavor of jello and juice to change it to your desire. I personally love Key Lime.
Servings 8
Each serving: Calories 146.3, Total Fat 13.5g, Total Carbs 0.5g, Protein 2.8g
*Atkins All Phases
What an AMAZING weight loss journey is told in your picture gallery, Charity. You must be soooo proud! Your Key Lime Pie caught my eye on Pinterest and tought I might try it real soon. So simple and my husband just loves all things lime. :)
ReplyDeleteHi Charity, First off you look great and congrats on the weight loss!!! Secondly I just love this cheesecake, thank you so much for sharing it :)
ReplyDeleteI think you have an error in your calculations. There is no way this is .5 carbs per serving. The cream cheese alone is more than that.
ReplyDeleteI get 1.5 carbs when I input this in myfitnesspal.
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